The second episode titled “Azúcar con Balance, the Colombian strategy to educate about this food” is now available on YouTube, in which we interview the president of Asocaña, Claudia Calero. In it, we talked about the role and importance of sugar as part of a balanced diet, and also about the current situation of the sector in Colombia.
THE SECOND EPISODE OF OUR PODCAST, GENERATING ENERGY AND DEVELOPMENT IS NOW AVAILABLE
