By Empresas Iansa -The company has launched “Historias que nutren”, a podcast aimed at sharing experiences, lessons learned, and perspectives on sustainability, innovation, and human development within the Chilean agroindustry.The initiative was born in the context of Empresas Iansa’s participation in UNALA (the Latin American Sugar Producers Union), a network...
Guatemala’s Sugar Harvest Season Begins: Sustainability, Clean Energy, and Development for Thousands of Families
By Guatecaña -This month marks the beginning of the Zafra in Guatemala, the sugarcane harvest season for the production of sugar, alcohol, fertilizers, and renewable energy. The work of the Sugarcane Agroindustry has long been recognized for its economic impact, as sugar and its derivatives are the country’s third-largest export...
Good Practices in Mexico, Northeast – Gulf Regions
By Cámara Nacional de las Industrias Azucarera y AlcoholeraAdvances in Social Responsibility and Sustainability in the Sugar IndustryMexico’s sugarcane-producing regions are highly diverse, as they are located in geographically distinct areas: some in the Gulf of Mexico, others along the Pacific coast, as well as in the central and southeastern parts...